INGREDIENTS:

1 &1/2cup conflour,

1pinch salt,

2 eggs,

1tbs baking powder,

1tsp vanilla essence,

1cup sugar,

1cup cooking oil,

1cup milk etc.

INSTRUCTIONS:

COMBINATION & GRIND: First of all take a bowl add all ingredients and mix with the help of sapon. Then add in grinder and grind it well. Set a side.

BAKING TIME: Now grace the pane and add cooking paper and also add mixture and bake in oven at 180 C for 30-40 mins.

COOLING: Now cool cake completely for 10mins and then serve it.

SERVING: Now serve thde cake with tea to your guest.

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